Vol. 2, No. 10, January10, 2017

Day 10 - You are what you eat. Make or share a recipe for a dish that you consider as part of your culture. I really wanted to make something, but I didn't have any ingredients on hand. So, I settled for sharing one of my favorite recipes, Lefse. I'm not Norwegian, but I love recipe and have been making if for many years, therefore it is sort of like my culture.

I used to make Lefse with Granny and continued on my own after she died, but I've never found a recipe that I really liked. So, this year, I studied lots of recipes and with some guessing, developed this recipe. It turned out great, by far the best lefse I've ever made.