3217 - The Good Kind Of Fat.
My sister Becca came home for a visit this past week and she brought the ingredients to make Avacado Ice Cream. She brought enough for multiple batches. We mixed up o e right away and the rest of the ingredients just sat in the fridge. Since the avacado was already over rule, I decided t ok make a second batch of ice cream today.
The recipe I used has avacado, coconut milk, maple syrup, and lime juice. Because it freezes solid (more than regular ice cream) I decided to pour the finished "batter" I to popsicle molds. After letting g it sit in the freezer for a couple hours, I pulled one out to try, it was really good! I think I will be making this again.
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